March 04, 2023 1 min read
February 13, 2023 2 min read 3 Comments
February 13, 2023 1 min read 3 Comments
Food made of animal’s blood is a very common occurrence in many cultures. As for Poland, apart from duck soup blood, you should definitely give kishka (kaszanka or Polish blood sausage) a try. So, ready to learn more about it?
February 13, 2023 1 min read 4 Comments
February 13, 2023 3 min read
January 26, 2023 3 min read 2 Comments
August 09, 2022 1 min read