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Cherrywood Smoked Sea Salt

Cherrywood Smoked Sea Salt – Sweet & Smooth Gourmet Salt

Our smoothest smoked salt is crafted by cold-smoking fine grain Pacific sea salt over real cherrywood for 36 hours. The result is a light, sweet smokiness that adds depth of flavor without harshness—making it a favorite among chefs.

Perfect for grilled meats like pork chops, steaks, chicken, fish, shrimp, and corn on the cob. It also shines as a finishing salt for desserts—sprinkle on brownies, cookies, or caramels for a gourmet twist.

Ingredients: Naturally Smoked Sea Salt

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